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Ingredients
- 1 pkg. cherry Kool-Aid
- 1 pkg. raspberry Kool-Aid
- 2 qt. water
- 3/4 c. sugar
- 1 big can pineapple juice
- 1 (2-liter) 7-Up, cold
Method
- Mix together ingredients and just before serving, add 7-Up. You can make this punch 2 days ahead of time.
- Reminder that the 7-Up needs to be COLD.