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Categories:Viewed: 102 - Published at: 3 years ago
Ingredients
- 1 1/2 c. cooked shell macaroni
- 1 chopped green pepper
- 2 stalks celery
- 2 small grated carrots
- 1 red pepper, chopped
- 1/4 c. nutmeats
- 1/4 c. grated cheese
- 1 can green peas
- French dressing
Method
- Mix macaroni and vegetables, except peas.
- Put French dressing over and let stand in refrigerator.
- Just before serving, add peas and nutmeats.
- You may want to add more dressing.
- Cover with grated cheese and sliced stuffed olives.