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Categories:Viewed: 66 - Published at: 6 years ago
Ingredients
- 2 (6 oz.) cans frozen limeade concentrate
- 1 (6 oz.) can frozen lemonade concentrate
- 1 Tbsp. chopped candied ginger
- 4 c. cold water
- 1 large (3 1/2 to 4 c.) bottle ginger ale, chilled
Method
- Pour concentrates into punch bowl.
- Add ginger; chill at least 2 hours to blend flavors.
- Add cold water and ice.
- Pour ginger ale down side of bowl.
- Trim with citrus floaters.
- Serves 20.