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Categories:Viewed: 37 - Published at: 5 years ago
Ingredients
- 1 (10 ounce) bag marshmallows
- 6 cups crisp rice cereal
- 13 ounces white color candy coating or 13 ounces chocolate, melted
- 1 cup chocolate sprinkles
Method
- In a medium pot combine marshmallows and margine.
- Cook and stir over low-medium heat until mixture is melted.
- Gradually stir in cereal until well combined.
- Use 1/2 cup of cereal mixture per ghost.
- Mold the mixture into a ghost shape.
- Set aside and let cool completely.
- Dip each ghost shape into candy coating.
- Use chocolate sprinkles for eyes and mouth.
