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Ingredients
- 2 eggs
- 8 slices white bread
- 8 slices muenster cheese
- 1/2 cup milk
- 1 teaspoon butter
- 1/4 teaspoon salt
Method
- Melt butter in a skillet on medium heat.
- In a small bowl, beat together eggs, milk and salt.
- Dip bread slices one at a time in egg mixture, and fry in butter until bolden brown. After turning once, top each slice of bread with a slice of muenster cheese. Cover skillet until the cheese is melted.
- Serve and enjoy.
