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Categories:Viewed: 32 - Published at: 6 years ago
Ingredients
- whipped cream
- 1 stick butter
- 2 sq. unsweetened chocolate
- 1/4 c. flour, sifted
- dash of salt
- 1 c. sugar
- 2 eggs, beaten
- 1 tsp. vanilla
Method
- Melt butter with chocolate.
- Stir in flour and dash of salt. Add sugar.
- Beat eggs and add to the ingredients.
- Add vanilla. Pour into greased pan and bake for 30 minutes at 350°.
- Serve with whipped cream or ice cream.
- Yields 6 to 8 servings.