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Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1/2 c. sugar
- 1 tsp. vanilla
- 1 (8 oz.) pkg. crescent rolls
- approximately 2 c. fruit (several different kinds)
Method
- Unroll crescent dough.
- Lay flat on cookie sheet or pizza pan. Seal all edges.
- Bake as directed on package.
- In medium bowl, blend cream cheese, sugar and vanilla until fluffy on low with electric mixer.
- After crust is cool, spread mixture on crust evenly.
- Slice canned, frozen or fresh fruit of your choice. Arrange in pretty pattern on top of cheese mixture.
