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Ingredients
- 4 c. sliced strawberries
- 1/4 c. lemon juice
- 2 pkg. Sure-Jell
- 1 c. white Karo syrup
- 5 1/2 c. sugar (I use 4 c. sugar)
Method
- Mix strawberries and lemon juice.
- Stir in Sure-Jell a small amount at a time.
- Beat hard by hand for 20 minutes.
- Add syrup slowly, then add sugar slowly.
- Let set 30 minutes.
- Put in containers.
- Freeze.