Categories:Viewed: 27 - Published at: 5 years ago

Ingredients

  • 1 cup Freshly Squeezed Lemon Juice (from About 5-8 Lemons)
  • 1 cup Sugar
  • 2 cups Sliced Fresh Strawberries

Method

  • Combine the lemon juice and sugar in a blender and blend for about 30 seconds to combine. Add the strawberries and puree or pulse until the strawberries are at the desired chunkiness. I liked the strawberries slightly chunky but my husband preferred it to be more smooth - blend to your own preference!
  • Pour the lemon/strawberry mixture into a pitcher and add 4 cups of cold water. Mix well and serve chilled.