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Categories:Viewed: 12 - Published at: 5 years ago
Ingredients
- 3 lbs chicken wings
- 1 cup frank's hot sauce (or you can make your own- see my hot sauce recipe!)
- 1/4 cup lemon juice
- 1/4 cup unsalted butter
- 1 cup low-fat sour cream
- 1/4 cup dill
- 3 tablespoons chopped fresh parsley
- 3 3 tablespoons onions or 3 tablespoons chives
Method
- Cut chicken wings at joints.
- Deep fry chicken for about 5 minutes.
- Remove from oil and drain.
- Immediately, coat chicken in the following ingredients which are combined in a bowl: hot sauce, lemon juice, and butter.
- In a serving dish, combine sour cream, dill, and parsley for dipping.
- Place wings on a platter with dipping sauce beside it.
