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Ingredients
- 3 Tbsp. flour
- 3/4 c. milk
- 1/2 c. margarine
- 3/4 c. sugar
- 1/2 c. Crisco
- 1 tsp. vanilla
Method
- Blend flour and milk in saucepan.
- Heat until pasty.
- Cool 1/2 hour.
- Add margarine, sugar, Crisco and vanilla.
- Beat at high speed approximately 5 minutes or until fluffy.