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Ingredients
- 3 c. mashed figs (about 20 medium figs)
- 2 pkg. (3 oz.) strawberry jello
- 3 c. sugar
Method
- Thoroughly mix figs, jello and sugar in a large saucepan. Bring to a boil over medium heat and continue boiling for 3 minutes, stirring occasionally.
- Pour quickly into prepared jars and seal.
- Makes 6 jars.