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Categories:Viewed: 37 - Published at: 4 years ago
Ingredients
- 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
- 1/2 cup KRAFT Buttermilk Ranch Dressing
- 1/3 cup KRAFT Grated Parmesan Cheese
- 1/3 cup chopped roasted red peppers
- 1 pkg. (10 oz.) frozen chopped spinach, cooked, drained and cooled
Method
- Mix all ingredients except spinach in medium bowl until blended.
- Add spinach; mix well.
- Refrigerate 1 hour.