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Categories:Viewed: 47 - Published at: 9 years ago
Ingredients
- 2 1/4 c. flour
- 1 tsp. baking soda
- 1 tsp. salt
- 1 c. butter (softened)
- 3/4 c. sugar
- 3/4 c. firmly packed brown sugar
- 1 tsp. vanilla
- 2 eggs
- 2 envelopes unsweetened baking chocolate
- 1 (12 oz.) pkg. chocolate chips
Method
- Preheat oven to 375°.
- In medium bowl, combine flour, baking soda and salt; set aside.
- In large bowl, combine butter, sugar, brown sugar and vanilla.
- Beat until creamy.
- Beat in eggs and baking chocolate.
- Gradually beat in flour.
- Stir in chips and nuts.
- Drop on ungreased cookie sheet.
- Bake at 375° for 8 to 10 minutes.
- Makes about 6 dozen.
