You may also like
Categories:Viewed: 44 - Published at: 3 years ago
Ingredients
- 1 unsliced loaf (1 pound) Italian bread
- 1 block (8 ounces) cheddar cheese, cubed
- 6 ounces cream cheese, cubed
- 1 cup butter, cubed
- 4 large egg whites
Method
- Cut bread into 1-in. cubes; set aside. In a saucepan over low heat, melt the cheeses and butter. In a bowl, beat egg whites until stiff peaks form. Fold into cheese mixture. Dip bread cubes into cheese mixture. Place on greased
- . Bake at 375° for 12-15 minutes or until golden brown. Serve warm.
