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Categories:Viewed: 46 - Published at: 7 years ago
Ingredients
- 1 box hard saltless beer pretzels (Snyder)
- 1 envelope Hidden Valley Ranch regular Ranch dressing (not light)
- 1 c. oil
- 1 tsp. dill
- 1 tsp. lemon pepper
- 1 tsp. garlic powder
Method
- Break pretzels into very small pieces.
- Put in large Pyrex pan or other pan, about 11 x 14-inches or so.
- Mix all other ingredients in measuring cup; pour over pretzels.
- Use pastry brush to brush all over.
- Bake in a 300° oven for 15 to 20 minutes.
- Stir very often and rebrush!!!
- Cool.
- Can freeze well if you wish!
