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Categories:Viewed: 21 - Published at: 9 years ago
Ingredients
- 1 loaf frzn bread dough, thawed
- 1/4 c. butter, melted & divided
- 1/2 c. sugar
- 2 teaspoon grnd cinnamon
- 1/3 c. raisins
- 1/3 c. apples, finely minced
- 2 tbsp. nuts, minced
- 2 teaspoon grated lemon rind
- 1/2 c. sifted powdered sugar
- 2 1/2 teaspoon lemon juice
Method
- Roll dough on a lightly floured surface surface into a 14 x 8 inch rectangle.
- Brush surface with 2 Tbsp.
- melted butter.
- Combine sugar and next 5 ingredients.
- Sprinkle over dough, leaving a 1/2 inch border on all sides.
- Starting with long side, roll up jelly roll fashion.
- Healthy pinch seam to seal.
- (Don't seal ends.)
- Cut roll into 12 slices, place in a lightly greased 9 inch square pan.
- Brush with remaining 2 Tbsp.
- melted butter.
- Cover and chill 8 hrs.
- Remove from refrigerator, and let rise in a hot place (85 degrees), free from drafts, 50 min or possibly till doubled in bulk.
- Bake at 350 degrees for 20 to 25 min.
- Combine powdered sugar and lemon juice; drizzle over hot rolls.
- Yield: 1 dozen.
