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Categories:Viewed: 89 - Published at: 8 years ago
Ingredients
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1 pkg. (8 oz.) KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
- 1/2 cup finely chopped pepperoni
- 1/4 cup finely chopped green peppers
- RITZ Crackers
Method
- Heat oven to 350 degrees F.
- Mix cream cheese and mozzarella until well blended; stir in pepperoni and peppers.
- Spread into 9-inch pie plate.
- Bake 25 to 30 min.
- or until top is puffed and lightly browned.
- Serve warm with crackers.