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Categories:Viewed: 14 - Published at: 2 years ago
Ingredients
- 2 cups graham cracker crumbs
- 1 cup chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon baking powder
Method
- Mix all ingredients well.
- The batter will be very thick and sticky.
- Pop into a well-greased 8 x 8" baking pan and push it around until it is evenly distributed.
- Bake at 350° for 20 minutes or until the edges are browned and just start pulling away from the pan.
- Cool at least an hour but not more than 3 hours before cutting into 3/4" squares.
- You need to cut them while the chocolate bits are still softish because if you wait until the chocolate hardens up completely, they become difficult to cut.
