Category: russet
Learn russet - Recipes
  1. Garlic Mashed Potatoes - russet

    Ingredients 1 1/2 to 2 pounds russet or all-purpose potatoes1/4 cup butter2 small garlic cloves, minced1/4 cup cream1/2 teaspoon salt1/4 teaspoon black pepperMethodPeel the potatoes and cut in half.In a medium ...Learn More
    russetbuttergarlic
  2. Rosemary Potato Slices - butter

    Ingredients 2 1/2 tablespoons of unsalted butter, melted2 russet (baking) potatoes (about 1 1/4 pounds), scrubbed1 teaspoon coarse salt plus additional if desired1/2 teaspoon crumbled dried rosemaryMethodInto a...Learn More
    butterrussetsalt
  3. Chicken Vesuvio - all-purpose

    Ingredients 1/2 cup all-purpose flour1/2 teaspoon black pepper1/2 teaspoon salt1/2 teaspoon dried thyme, crumbled1/2 teaspoon dried rosemary, crumbled1 teaspoon dried oregano, crumbled1 (2 1/2- to 3-lb) chicken...Learn More
    all-purposeblack peppersalt
  4. Potato, Chestnut, and Celery Root Puree - onion

    Ingredients 3/4 cup finely chopped onion3 tablespoons unsalted butter2 cups trimmed, peeled, and coarsely chopped celery root (about 1 pound) or 2 cups thinly sliced celery3 pounds (about 6) russet (baking) pot...Learn More
    onionunsalted buttercelery root
  5. Garlic Potato Puree with Shiitake Ragout and Potato Crisps - vegetable oil

    Ingredients 2 tablespoons vegetable oil1 large russet (baking) potato scrubbed2 pounds russet (baking) potatoes1 large head of garlic (about 22 cloves), separated into cloves and peeled3/4 stick (6 tablespoons)...Learn More
    vegetable oilrussetrusset
  6. Pan-Roasted Potatoes and Onion with Turmeric - russet

    Ingredients 1 pound russet or Yukon Gold potatoes, peeled, cut into 1/2-inch cubes, and submerged in a bowl of cold water to prevent browning1/4 cup canola oil1 large red onion, cut into 1/2-inch cubes1/4 cup f...Learn More
    russetcanola oilred onion
  7. Duo Tater Bake - russet

    Ingredients 4 pounds russet or Yukon gold potatoes, peeled and cubed3 pounds sweet potatoes, peeled and cubed2 (8-ounce) cartons spreadable chive and onion cream cheese, divided1 cup sour cream, divided1/4 cup ...Learn More
    russetsweet potatoeschive
  8. Potato Kugel Klein - butter

    Ingredients 1 stick (1/2 cup) unsalted butter1 tablespoon finely chopped fresh parsley leaves1 tablespoon finely chopped fresh rosemary leaves1 tablespoon finely chopped fresh marjoram5 cups chopped onion1/2 po...Learn More
    butterparsleyrosemary
  9. Carrot Potato Latkes - carrots

    Ingredients 3/4 pound carrots (4 medium)1 1/2 pounds russet (baking) potatoes (about 3)1 large onion2 tablespoon fresh lemon juice2/3 cup all purpose flour3 large eggs, lightly beaten1 cup vegetable oilMethodPr...Learn More
    carrotsrussetonion
  10. Perfect Mashed Potatoes - russet

    Ingredients Serves 4 to 6.2 pounds russet, Yukon gold, or long white potatoes1 tablespoon salt, plus more to taste1 cup milk, or cream4 tablespoons unsalted butter1/4 teaspoon freshly ground black pepper1/4 tea...Learn More
    russetsaltmilk
  11. Goat Cheese Mashed Potatoes with Leeks and Chives - russet

    Ingredients 2 1/2 pounds russet (baking) potatoes1 1/2 cups thinly sliced well-washed white and pale green part of leek3/4 cup finely chopped onion2 garlic cloves, minced3 tablespoons unsalted butter2/3 cup mil...Learn More
    russetwhiteonion
  12. Clam and Oyster Chowder - leeks

    Ingredients 3 medium leeks (white and pale green parts only), quartered lengthwise and cut crosswise into 1/3-inch-thick slices1 cup water40 small (2-inch) hard-shelled clams (4 pounds) such as littlenecks, scr...Learn More
    leekswaterlittlenecks