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Categories:Viewed: 113 - Published at: 7 years ago
Ingredients
- 2 eggs
- 1 cup milk
- 14 cup brown sugar
- 14 teaspoon nutmeg
- 14 teaspoon cinnamon
- 12 teaspoon vanilla extract
- 3 slices bread, cubed (a good quality Italian bread works nicely)
- 4 very ripe bananas, mashed
- grated lemon peel
Method
- Whisk eggs, milk, sugar, nutmeg, cinnamon, and vanilla extract.
- Add bread and let stand for 5 minutes.
- Stir in the bananas.
- Grease a 1 1/2-quart casserole.
- Add the bread mixture.
- Place the dish in a larger baking pan and add hot water until it reaches 1 1/2 inches up the sides of the inside pan.
- Bake at 350F for 50 minutes.
- Remove the casserole from the water and allow to cool on a wire rack for 10 to 15 minutes.
- Sprinkle with lemon peel.
