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Ingredients
- 1 tablespoon cocoa
- 1 tablespoon brown sugar
- 375ml can light evaporated milk
- 1/3 cup KRAFT Smooth Peanut Butter
Method
- Dissolve the cocoa and sugar in 3 cups water in a medium saucepan.
- Whisk in evaporated milk and peanut butter then bring to boil.
- Cook for 10 minutes, stirring continuously.
- Pour into four mugs to serve.