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Categories:
flour margarine water oil potatoes onion garlic curry powder ground turmeric ground cumin mustard chicken stock
Viewed: 76 - Published at: 7 years agoIngredients
- 1 3/4 cups flour
- 1/3 cup margarine
- 4 tablespoons water
- 2 tablespoons oil
- 1 1/3 cups potatoes
- 1/3 cup onion
- 2 tablespoons garlic
- 1/2 teaspoon curry powder
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon ground cumin
- 1/2 teaspoon mustard
- 5 tablespoons chicken stock
Method
- Mix flour and margarine todether.
- Stir in water until dough forms.
- Cill for 30 minutes.
- FOr filling, heat everything in a saucepan and stir for 5 minutes.
- Cover for 10 minutes until cookied.
- Roll out dough andd cut into 4 rectangels.
- Spoon infilling.
- Bake at 400 degrees for 30 minutes.
