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Categories:Viewed: 89 - Published at: 9 years ago
Ingredients
- 2 medium cucumbers, thinly sliced
- 1/3 c. cider vinegar
- 2 Tbsp. sugar
- 1/2 tsp. black pepper
- 1/8 tsp. dill weed
- 2 medium onions, thinly sliced
- 1/3 c. water
- 1/2 tsp. salt
- 1/2 tsp. celery seed
Method
- Slice vegetables into a 1 1/2-quart bowl.
- Mix other ingredients and pour over.
- Cover and refrigerate 3 hours.
- Drain and serve.