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Categories:
hard margarine butter sugar eggs orange apple juice raisins mixed glazed fruit bread crumbs ground cinnamon ground allspice baking powder baking soda salt flour
Viewed: 81 - Published at: 4 years agoIngredients
- 3/4 cup hard margarine
- butter, softened
- 3/4 cup granulated sugar
- 2 lg. eggs
- 1/2 cup prepared orange
- apple juice
- 2 cups raisins
- 1-1/2 cup cut mixed glazed fruit
- 1 cup fine dry bread crumbs
- 1 tsp. ground cinnamon
- 1/2 tsp. ground allspice
- 3/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. salt
- 1 cup all purpose flour
Method
- Cream margarine and sugar together in bowl.
- Beat in eggs, 1 at a time.
- Add orange juice.
- Beat.
- Combine remaining 9 ingredients in separate large bowl.
- Stir together well.
- Pour orange juice mixture into dry ingredients.
- Stir until moistened.
- Turn into greased 8 cup pudding pan.
- Cover with greased foil, tying sides down with string.
- Place on wire trivet in 5 quart slow cooker.
- Pour boiling water into slow cooker to reach halfway up sides of pudding pan.
- Cover.
- Cook on High for 5 hours.
- Serves 16.
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