You may also like
Categories:Viewed: 57 - Published at: 5 years ago
Ingredients
- 2/3 c. nonfat dry milk powder
- 2/3 c. ice water
- 6 oz. unsweetened orange juice concentrate, thawed
- 1 c. water
Method
- Whip dry milk powder with 2/3 cup ice water to soft peaks. Stir in juice concentrate and 1 cup of water.
- Pour into 6 popsicle molds and freeze firm.