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Categories:Viewed: 41 - Published at: 7 years ago
Ingredients
- 1 c. water
- 1/2 c. butter
- 1 c. flour
- 4 eggs
- 3 small boxes instant vanilla pudding mix
- 1 (8 oz.) pkg. cream cheese, softened
- 4 c. milk
- 1 (8 oz.) container Cool Whip
- chocolate syrup
Method
- Pour water in saucepan and add butter. Bring to a boil. Add the flour and stir until mixed. Remove from heat and let cool 2 minutes. Beat in eggs, one at a time, beating well after each addition. Spread mixture into greased 13 x 9-inch pan. Bake at 400° for 30 to 35 minutes. Let cool.
