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Categories:Viewed: 33 - Published at: 7 years ago
Ingredients
- 1 (7 oz.) can tuna, drained
- 1 (8 oz.) pkg. cream cheese (room temperature)
- 1 small jar pimentos, drained
- 2 Tbsp. mayonnaise
- 1 Tbsp. lemon juice
- dash of Worcestershire
Method
- Combine all ingredients.
- Refrigerate and serve as a spread, dip or to stuff cherry tomatoes.