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Categories:Viewed: 5 - Published at: 7 months ago
Ingredients
- 1 can apple pie filling
- 1 can blueberry pie filling
- 1 can cherry pie filling
- 1/2 c. sugar
- 1 tsp. cinnamon
- 1 stick melted margarine
- 1/2 tsp. nutmeg
- 2 ready to bake crusts (from the dairy case)
Method
- Mix pie fillings, sugars, spices and margarine together.
- Put one crust on bottom of 2-quart baking dish.
- Pour in filling.
- Cut remaining crust into strips; crisscross on top of cobbler.
- Flute edges.
- Bake at 375° for 1 hour.