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Categories:Viewed: 8 - Published at: 6 years ago
Ingredients
- 2 1/2 cups watermelon chunks
- 2 tablespoons lime juice
- 13 cup lemon juice
- 1/4 cup superfine sugar
- 2 1/2 cups seltzer, chilled
- Ice
Method
- In a blender, pulse the watermelon until smooth.
- Push it through a fine-mesh sieve.
- You should have at least 1 1/4 cups of juice.
- In a pitcher, combine 1 1/4 cups of the watermelon juice, the lime and lemon juices and the sugar.
- Whisk until the sugar has dissolved.
- Refrigerate until chilled.
- Add the chilled seltzer and stir gently.
- Serve over ice.
