Ingredients

  • 4 cups corn flakes
  • 12 teaspoon paprika
  • kosher salt
  • freshly ground black pepper
  • 14 teaspoon cayenne pepper
  • 3 whole eggs
  • 1 egg white
  • 4 chicken breasts

Method

  • 1)Preheat oven to 325F Grease a.
  • baking sheet.
  • 2) In a large resealable plastic bag,.
  • crush the cornflakes.
  • Add the paprika,.
  • 1/2 teaspoon salt, 1/4 teaspoon pepper,.
  • and the cayenne.
  • Transfer to a shallow.
  • dish.
  • In another shallow dish, whisk the.
  • eggs and egg white to combine.
  • 3) Season the chicken breasts with salt and.
  • pepper.
  • Dip each breast in the eggs and.
  • dredge in the cornflake mixture.
  • Place.
  • the chicken on the baking sheet and.
  • bake until chicken is cooked throughout.