Ingredients

  • 3 cups Rice Krispies
  • 1 cup oats
  • 1 cup dried fruit (I used a combination of raisins and dried cranberries)
  • 1/4 cup peanuts, chopped
  • 2 tablespoons ground flax seeds
  • 3/4 cup brown sugar
  • 1/2 cup peanut butter
  • 3/4 cup honey
  • 1/2 cup cocoa

Method

  • Combine cereal, oats, dried fruit, peanuts and flax seed in a large greased (or sprayed) bowl.
  • In a medium saucepan, combine brown sugar, peanut butter and honey over medium heat. Stir until completely melted and smooth. Remove from heat and stir in cocoa.
  • Pour chocolate mixture over cereal mixture and stir until evenly coated.
  • Press into a greased (or sprayed) 9x13 pan. Chill before cutting.