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Categories:
chicken breast tomatoes onion bell pepper chicken broth garlic oregano ground turmeric thyme Cajun seasoning frozen green pea white rice
Viewed: 50 - Published at: 5 years agoIngredients
- 1 lb boneless skinless chicken breast
- 1 (14 ounce) can tomatoes, chopped
- 1 medium onion, chopped
- 1 medium bell pepper, chopped
- 1/2 cup canned chicken broth
- 3 medium garlic cloves, chopped
- 1 teaspoon oregano
- 1 teaspoon ground turmeric
- 1/2 teaspoon thyme
- 1 dash cajun seasoning
- 1/3 cup frozen green pea
- 2 cups cooked white rice
Method
- Cut chicken into cubes.
- Place chicken, tomatoes, onion, bell pepper, garlic and seasonings into 4-quart or larger slow cooker.
- Cook on low for 5 hours.
- Add peas and rice; cook, uncovered, until peas are tender, about 15 minutes.
- Yields about 1 1/2 cups per serving.
