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Ingredients
- 2 heaping tsp. Cocoa
- 2 c. Sugar
- 1/2 stick Butter
- 4 heaping tsp. Self-rising flour
- 2 c. Milk
- 1 tsp. Vanilla
Method
- Mix all ingredients, except vanilla.
- Stir continuously with a wire whisk over medium heat until slightly thick. Remove from heat and stir in vanilla. Serve hot over biscuits.