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Ingredients
- 1 c. sugar
- 3 Tbsp. cocoa
- 3 Tbsp. flour
- 1 tsp. butter
- 3 c. milk
- 1 pinch salt
Method
- Mix all dry ingredients, then add 1 cup milk. Pour into skillet which already has 2 cups milk and butter on low heat. Bring to boil, stirring continually. Once boiling, simmer for 5 minutes. Pour over hot biscuits.