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Categories:Viewed: 25 - Published at: 9 years ago
Ingredients
- 3 c. sugar
- 3/4 c. margarine
- 2/3 c. evaporated milk
- 1 (12 oz.) pkg. chocolate chips
- 7 oz. Marshmallow Creme
- 1 c. chopped nuts
- 1 tsp. vanilla
Method
- In a heavy 2 1/2-quart saucepan, combine sugar, margarine and milk.
- Bring to a rolling boil.
- Boil over medium heat for 5 minutes, stirring constantly.
- Remove from heat.
- Stir in chocolate chips until melted.
- Add Marshmallow Creme, nuts and vanilla; beat until well blended.