Choco-cheese Monkey Bread - biscuits

Method

• Preheat oven to 350A.
• Open biscuits.
• Separate and flatten each one out.
• Cut cream cheese into cubes
• Mix granualted sugar and cinnamon together.
• Set aside.
• Put one cube of cream cheese in the middle of biscuit and cover with a few chocolate chips.
• Fold over dough and roll in a ball.
• Set aside.
• Do this until all biscuits are filled and rolled.
• Roll the dough filled balls in sugar cinnamon mix until they are completely covered.
• Next put brown sugar and butter in microwave safe bowl and microwave for 70 sec.
• Stir halfway through time.
• Spray a bunt pan with Pam.
• Sprinkle with walnuts.
• Layer the dough filled balls along the walnuts.
• Drizzle brown sugar/butter melt over dough balls.
• Add more dough balls on top and drizzle more "melt".
• Bake for 35 minutes at 350A.
• Let it cool for 10 mintues and then flip onto plate.
• Enjoy.