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Categories:Viewed: 3 - Published at: a year ago
Ingredients
- 1 chicken, cooked and boned
- 1 1/2 c. chicken broth
- 1 box Stove Top stuffing (chicken)
- 1 can cream of chicken soup
- 1 can cream of celery soup
Method
- Take seasoning mix from Stove Top stuffing and mix with broth. Cook 5 minutes.
- Mix soups (both) with this and simmer.
- Add chicken.
- Spray baking dish with Pam.
- Add 1/2 package of stuffing crumbs to baking dish.
- Pour chicken mixture over crumbs.
- Then add remaining crumbs on top.
- Bake for 30 minutes at 325°.
