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Categories:Viewed: 59 - Published at: 9 years ago
Ingredients
- 1 package Sister Schubert's Soft Dinner Rolls
- 1/4 cup olive oil
- 1/4 teaspoon white pepper
- 2 cloves garlic, minced
- 5 ounces shredded Asiago cheese, divided
- 1/2 cup finely chopped walnuts
- 2 tablespoons fresh chopped basil
Method
- Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
- Separate rolls into 18 pieces. Set aside.
- Heat oil in a small skillet over medium heat; add garlic and saute until tender, about 1 to 2 minutes. Do not brown garlic. Remove from heat and add pepper, cool slightly, about 10 minutes. Add 1cup Asiago cheese and walnuts and mix to combine.
- Roll each Sister Schubert's Soft Dinner Roll piece in cheese mixture and place on prepared pan.
- Bake 7 to 10 minutes or until golden brown. In a small bowl combine the remaining 3 tablespoons cheese and basil together and sprinkle over bites. Serve warm.
