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Ingredients
- 1 box light brown sugar
- 1/4 lb. butter
- 3 eggs
- 2 c. self-rising flour
- 1 tsp. vanilla
- 1 c. chopped nuts
Method
- Mix together brown sugar and butter. Add remaining ingredients. Blend well. Spread thin on greased baking pan. Bake at 325° until firm and brown.