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Categories:Viewed: 55 - Published at: 3 years ago
Ingredients
- 16 oz. cream cheese
- 2 eggs
- vanilla wafers
- 2/3 c. sugar
- 1 tsp. vanilla
- topping
Method
- Cream together the cream cheese and sugar; beat eggs and add with vanilla to cheese mixture.
- Line muffin pan with cups and place 1 vanilla wafer in bottom of each.
- Fill half full with cheese mixture.
- Bake at 325° for 15 minutes.
- Add favorite topping.