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Ingredients
- 6 slices bread, trimmed and cut into 4 strips
- 1/4 lb. melted margarine
- 4 oz. grated Parmesan cheese
Method
- Roll bread in melted margarine, then in Parmesan cheese. Place on cookie sheet or in Tupperware container with wax paper between layers.
- Store in refrigerator until needed (1 hour or longer).
- Bake at 350° until lightly browned.