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Ingredients
- 5 large potatoes, chopped thin
- 1 medium onion chopped (optional)
- 5 slices bacon, cooked
- 1 c. cheddar cheese
- 1 stick of butter
- salt and pepper
Method
- Spray 13x9 inch Pyrex dish with Pam. Arrange potatoes; add onion. Crumble bacon. Sprinkle with cheese, top with sliced butter. Salt and pepper. Cover with foil and bake 45 minutes or 1 hour or until done at 350°.