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Ingredients
- 2 med. avocados (ripe)
- 2 med. tomatoes (peeled, finely minced)
- 1/4 teaspoon seasoned pepper
- 1 tbsp. lemon juice
- 1 c. onions (finely minced)
- 1 teaspoon seasoned salt
Method
- Mash the peeled avocados with a fork.
- Add in the lemon juice and blend.
- Add in the remaining ingredients and combine thoroughly.
- Serve with chips.