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Categories:Viewed: 57 - Published at: a year ago
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1 can crushed pineapple, drained
- 2 Tbsp. chopped onion
- 1 Tbsp. salt (seasoned)
- 1 c. nuts, finely chopped
- 5 drops Worcestershire sauce
Method
- Mix all ingredients, except nuts.
- Form into a ball, then roll in nuts.
- Chill for 30 minutes.