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Categories:Viewed: 94 - Published at: 9 years ago
Ingredients
- 1 stick margarine
- 1 c. brown sugar, packed
- 1/4 c. milk
- 1 tsp. vanilla
- 1 box confectioners sugar
Method
- Melt margarine and brown sugar over low heat.
- Let boil 2 minutes, stirring constantly.
- Remove from heat and add milk. Bring to a boil again. Remove from heat and add vanilla and confectioners sugar (sifted).
- Mix well.
- Add more milk, if too hard.