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Categories:Viewed: 22 - Published at: 5 years ago
Ingredients
- 1 lb. ground beef
- 14 oz. tomatoes
- 1 c. water
- 1 beef bouillon cube
- 1 (16 oz.) carrots
- 1 1/2 c. cabbage
- 1 onion
- 1/4 to 1/2 c. peppers
Method
- Combine all but carrots and peppers. Cook on low 7 to 8 hours. Add vegetables.