Grannys Zucchini Bread - zucchini

Method

• Preheat the oven to 350F Grease a regular loaf pan.
• Combine the wet ingredients by hand in a medium bowl until well blended.
• In a separarate bowl, sift together the dry ingredients.
• Add the flour-mixture to the wet bowl.
• Stir just until everything is combined.
• You can let the dough sit overnight for the flavors to blend, or you can bake it immediately.
• Pour the batter into the prepared pan.
• Bake at 350 F for 1 hour, or until a toothpick inserted in the center comes out clean.
• Serve the loaf while it is warm with the cream cheese for rave reviews.
• Note: You can also add 1/2 cup of chopped nuts if you so desire; I recommend toasted walnuts or pecans for the best flavor.