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Categories:Viewed: 39 - Published at: 9 years ago
Ingredients
- 1 lb. hamburger
- 1 c. rice
- 1 head cabbage, cut in bite size
- 1 can stewed tomatoes, chopped
- 1 c. grated cheese
- salt and pepper to taste
- bell pepper
- onion
- water
- butter
Method
- Brown
- hamburger
- with onion
- and bell pepper.
- Drain. Put meat
- in
- bottom
- of casserole dish. Brown rice in 1 or 2 tablespoons
- of
- butter.
- Sprinkle rice evenly over hamburger meat.
- Salt rice as desired.
- Put cabbage over rice (more salt if desired).
- Pour
- stewed
- tomatoes with juice over cabbage; then one
- can
- water
- over tomatoes.
- Top with cheese.
- Cover casserole and bake at 400° for 1 hour.
