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Categories:Viewed: 14 - Published at: 7 years ago
Ingredients
- 4 cups all-purpose flour
- 2 cups firmly packed brown sugar
- 2 cups buttermilk*
- 2 Land O Lakes Eggs
- 3 tablespoons Land O Lakes Butter, melted
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup golden raisins or chopped nuts
Method
- Heat oven to 350F.
- Grease bottoms only of two (9x5-inch) loaf pans.
- Set aside.
- Combine all ingredients except raisins in bowl; beat at low speed, scraping bowl often, until well mixed.
- Stir in raisins.
- Spoon batter evenly into prepared loaf pans.
- Bake 40-50 minutes or until toothpick inserted in center comes out clean.
- Let stand 10 minutes.
- Remove from pans.
- Cool completely.
